Recipes

Focaccia Genovese is a very thin focaccia that has a lovely chewy texture and a crisp, golden crust. What makes it unique is the brine that is poured over the…

My Cucumber Carrot Salad is a pure delight to eat. It consists of long strands of crunchy carrots and juicy cucumbers, creating a noodle-like texture, that’s tossed with an umami-rich…

If you have never had a peach banana smoothie, you are in for an absolute treat! When juicy, sweet peaches are blended with creamy and super ripe bananas, you are…

Welcome to my June Collection. Here you will find many different links to some of my favorite plants to grow in the garden, in addition to some fantastic summer recipes.…

This Berry Chia Pudding is the perfect easy breakfast to make while being as wholesome as it is delicious. By blending up fresh blueberries with soy milk and dates, you…

Welcome to your new favorite summer snack! This mango salsa recipe is simple, fresh, and mouthwateringly delicious. It comes together in less than 15 minutes, most of which is just…

A BLT is hands-down my favorite sandwich. Using a classic and simple combination of ingredients, I think it is simply the best. Crispy, chewy, and salty bacon paired with creamy…

Hello friends! Today I am so excited to share with you this beautiful tostada recipe. It uses my incredibly savory and scrumptious refried pinto beans as the base. These beans…

This creamy cucumber salad is made with an irresistible tahini dressing and garnished with toasted sesame seeds and chives. It comes together in less than 15 minutes while also being…

These beet chickpea cakes are one of my go-to recipes from my favorite cookbook: At Home in the Whole Food Kitchen by Amy Chaplin. This gorgeous cookbook has been a huge source of…